RECIPE
Vanilla frosting and sprinkles, for rimming the glass
1 1/2 ounce vanilla vodka
1 1/2 ounces Irish cream
2 ounces whole milk
1 ounce amaretto
1 teaspoon powdered sugar
Ice
METHOD
Dip the rim of a martini glass into the frosting (Tip: microwave your frosting in a shallow plate for about 10 seconds). Pour the sprinkles into a shallow dish or saucer, and dip the frosting-covered glass into the sprinkles. Set glass aside.
Combine the vanilla vodka, Irish cream, milk, amaretto, powdered sugar, and ice in a cocktail shaker.
Close lid and shake for at least 15 seconds to mix and chill.
Pour into a prepared glass. Enjoy.
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