recipe
2 oz gin
½ oz lemon juice
½ oz lime juice
2 oz rhubarb syrup
1 oz heavy cream
1 egg white
1 lime slice, for garnish
method
In a cocktail shaker, combine all ingredients except ice and shake for 1 minute.
Add ice to shaker and shake another full minute.
Strain into a short cocktail glass, such as a coupe, and garnish with a lime slice. Enjoy immediately!
